The
positive
commandment to
rid ourselves
of leavened
bread raises
an issue we
have seen
before, that
of the
superfluity (superfluousness?)
of giving an aseh
when a lo
ta`aseh
has already
proscribed
that state. If
I am already
not allowed to
own hamets
on Pesah because
of the
prohibition of
bal
year’eh,
why should the
Torah also
command me to
positively get
rid of hamets,
the issue of tashbitu?
Minhat Hinukh,
in Mitsvah 9,
discusses this
issue (as
elsewhere)
from a
technical halakhic
perspective.
Since the
prohibition of
bal
yera’eh
does not incur
karet,
he can imagine
the Torah
adding an `aseh
to avoid the
problem of aseh
doheh lo
ta`aseh, where
another
positive
commandment
could allow us
to transgress
this
prohibition.
He also
wonders
whether we
might have a
positive
obligation to
own some hamets
before Pesah
so as to get
rid of it for
the purposes
of this mitsvah
(the
prohibition
would just
mean not to
own it,
whereas the aseh
would put some
religious
value on
actively
ridding
ourselves of
it).
In these
sheets, we
have
consistently
suggested that
asehs
which parallel
lo ta`asehs
indicate a
positive
spiritual
value to the
act; it is not
just that hamets
on Pesah
is a problem,
but
recognizing
our need to
rid ourselves
of that hamets
is a positive
spiritual act
as well. For
that to be
true in this
case, we would
have to find
some positive
religious
value in
getting rid of
hamets.
Two simple
suggestions
spring to
mind, although
each assumes a
particular
central aspect
to hamets.
First, the
notion of hamets
as a sign of
the yetser
hara is
well
established in
Jewish
tradition. The
phrase se-`or
she-ba-isah
used in the gemara
Berakhot
17a, where it
is included in
the post-amidah
supplications
of R.
Alexandrai.
That
particular
request—that
God save us
from the se`or
she-ba-isah
so that we can
properly
fulfill His
will—is
included in Seder
R. Amram and
Mahzor
Vitry. Our
version of elokai
netsor, in
other words,
arose
relatively
recently, and
involved
weeding out
other personal
post-amidah
prayers also
recited by
important
Jewish
figures.
Returning
to the
question of hamets’
significance,
Radbaz 3:546,
explicitly
ties that
phrase of se-`or
she-ba-isah
to hamets. Trying
to explain the
multiple rules
set up by the
Torah
regarding hamets
(that we must
get rid of it,
cannot own it
over the
course of the
holiday, and,
of course,
cannot eat or
get any
benefit from
it), he
eventually
cites midrashim
that connect
it to the se-`or
she-ba-`isah.
In that
version, the
point of the
prohibitions
of hamets
would be to
heighten our
awareness of
our yetser
hara and
the need to
control or
vanquish it.
The positive
value of the `aseh
would be
pointing out
to us that the
effort of
awareness is
itself part of
the point, not
only the
result of
being rid of
the hamets
in time for
the holiday.
That
tradition of
how to
interpret hamets
has always
bothered me
somewhat
because it
ignores hamets’
complete
permissibility
during the
rest of the
year. It is
not the case,
for example,
that we see
eating of
bread, other
than on Pesah,
as something
to be limited,
resisted, or
engaged in
with a measure
of sadness
because it
shows us
giving in to
our human
nature. Bread
is the staff
of life, the
basis for our
needing to
make a birkat
haMazon,
the warp and
woof of our
nutritious
lives. If it
carries the
connotation of
the yetser
hara, why
only on Pesah?
In addition,
the prayer
said after the
amidah
that I
mentioned
before was
said
throughout the
year, not only
on Pesah. The
phrase se`or
she-ba-isah,
then,
consistently
stood for the yetser
hara, even
at times when hamets
was completely
permissible;
why should it
be translated
from metaphor
into physical
reality only
on Pesah?
I suggest
that we find
another
explanation of
hamets’
symbolism,
based on a
more careful
consideration
of the
Torah’s
prohibition.
We tend to
think, perhaps
because the
Torah says so
explicitly,
that we eat matsah
on Pesah
because the
Jews did not
have time to
fully bake
their bread on
the way out of
Egypt. Yet the
commandment to
avoid hamets
was instituted
even before
that event.
So, too, the
eating of the
first Paschal
sacrifice was
performed be-hipazon,
with a sense
of
hurriedness,
even though
they did not
leave Egypt
until the next
morning, be-etsem
hayom, so
that it was
not out of any
practical need
to hurry, but
was
nonetheless
commanded by
Hashem.
Rather than
indicating an
actual rush to
leave, hipazon
might
inculcate a
valuable sense
of
time-pressure
in the
performance of
this (and
other) mitsvot.
In that sense,
the practices
of this
holiday are
meant to
remind us of a
particular
value we need
to maintain
within our
relationship
to God. While
relaxation and
calm is useful
in many areas,
a central
value in our
performance of
mitsvot
should be
doing them
with all
appropriate
speed. Pesah,
the season in
which we
relive our
first national
experiences
with God, is
also a time
when the Torah
might want us
to
reinvigorate
our commitment
to proper hipazon
in performing mitzvot.
In that
context, the
phrase mitsvah
haba le-yadkha
al
tahamitsenah,
when a mitsvah
becomes
available to
you, do not
delay its
performance,
interestingly
uses the rare,
but perhaps
conceptually
crucial, verb
of tahmitsenah,
with the
obvious roots
in hamets).
Hamets and
its parallel,
relaxation(it
is, after all,
bread that we
can allow to
rise, as
opposed to matsah,
which we
must watch
carefully from
the moment we
start making
it) , are not
inherently
bad, which is
why we may eat
it freely
during the
rest of the
year. Were we
allow it to
dominate our mitsvah
observance,
however, we
would be
acting
problematically
lax. Pausing
once a year,
wiping it out
completely and
paying careful
attention to
the need for
its opposite, zerizut,
is meant, I
would suggest,
to restore
balance to our
relationship
with God.
Shabbat Shalom
and Happy
Hanukkah.